NEW DATE!

Join Braer and friends in studio to experience an evening of DEAD FISH & FLOWERS - painting and tasting...

EXPERIENCE SHIMMERING SCALES, FLESH AND FLOWERS.

SKETCH AND PAINT LARA GOUGH'S INTRIGUING SUBJECTS - DEAD FISH AND FLOWERS AT THE BRAER STUDIO IN THIS IMMERSIVE EVENT.

CHEF CHRIS POLAK OF EAT POLLY'S WILL BE SLICING SASHIMI & PREPARING SEA TREATS TO SHARE.

+ WINE TASTING INCLUDED

What is included in this workshop:

> Insight into painter Lara Gough's practice and intriguing subject matter

> An introduction into the Braer approach to seeing materials in new ways & arranging them

> Guidance while you sketch fish and flowers with charcoal, crayons & gauche *all materials provided

> A canvas to paint your fish on & take home with you

> A demonstration of slicing sashimi from Eat Polly's Chris Polak

> Wine tasting paired with seafood snacks to share together

*TICKETS ARE NON REFUNDABLE.